Model #
SKSDR360SS
36-inch Dual-Fuel Pro Range with Steam-Assist Oven and Sous Vide
36-inch Dual-Fuel Pro Range
- At Signature Kitchen Suite, we want to make sure nothing is holding you back when it comes to good food. That's why we've brilliantly equipped our 36-inch Pro Range with all your favorite features from a chromium griddle to the largest capacity steam-assist oven on the market.
- The Chromium Griddle delivers consistent and even heating across the entire surface for professional level results and durable, polished finish resists scratches.
- Two Ultra-High Burners deliver 23K BTU of pure cooking power for better searing and quick stir frying. Two Ultra-Low Burners simmer down to maintain temperatures as low as 100 degrees to prepare delicate sauces and sugary confections.
- Spacious 6.3 cu. ft. capacity oven combines steam and convection cooking for gourmet quality results. The convection system cooks food quickly and evenly while steam helps to preserve texture, appearance and taste.
- Makes fast work of cleaning a lightly soiled oven in just ten minutes, using only water.
Extended warranties can save you hundreds, sometimes even thousands of dollars in unexpected repairs. You can contact us, or visit our store for additional details.
Let our team co-ordinate professional delivery and installation on your new purchase. Some restrictions may apply.
Proposition 65 Warning for California Residents
Cancer and Reproductive Harm - P65Warnings.ca.gov
Features
36-inch Dual-Fuel Pro Range
- At Signature Kitchen Suite, we want to make sure nothing is holding you back when it comes to good food. That's why we've brilliantly equipped our 36-inch Pro Range with all your favorite features from a chromium griddle to the largest capacity steam-assist oven on the market.
- The Chromium Griddle delivers consistent and even heating across the entire surface for professional level results and durable, polished finish resists scratches.
- Two Ultra-High Burners deliver 23K BTU of pure cooking power for better searing and quick stir frying. Two Ultra-Low Burners simmer down to maintain temperatures as low as 100 degrees to prepare delicate sauces and sugary confections.
- Spacious 6.3 cu. ft. capacity oven combines steam and convection cooking for gourmet quality results. The convection system cooks food quickly and evenly while steam helps to preserve texture, appearance and taste.
- Makes fast work of cleaning a lightly soiled oven in just ten minutes, using only water.